Meanwhile, whisk 8 large eggs in a medium bowl with ½ cup of milk, ¾ teaspoon salt, and ¼ teaspoon pepper. I don’t eat eggs often enough for how much I love them. Check your frittata BEFORE you think it is supposed to be done, just to make sure you aren’t overbaking it. Below, six ways to mix it up for breakfast, lunch, or dinner. Preheat the grill to medium-high. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. All rights reserved.
A savory, easy, ultimate breakfast frittata makes a wonderful breakfast, brunch or even lunch, especially when it is loaded with protein and veggies like red peppers, mushrooms, spinach, onions, and sausage.

A savory, easy, ultimate breakfast frittata makes a wonderful breakfast, brunch or even lunch, especially when it is loaded with protein and veggies like red peppers, mushrooms, spinach, onions, and sausage.

Easy, fast, and totally customizable this is the perfect Frittata recipe to make for breakfast!

Then enjoy! Loaded with vegetables, cheese and other goodies, then baked to perfection, frittatas are everyday easy. Once cooled to room temperature, it can stand for up to an hour. A touch of dairy lends custard-like creaminess to the egg mixture. Required fields are marked *. Aidell’s Chicken and Apple sausage is one of my favorites. Any 2-quart baking dish works well for this frittata.

It's light and fluffy and comes together quickly.

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Other ideas for frittatas are tomato, bacon & cheese, leftover potatoes with sauteed leeks, or caramelized onions & bacon but honestly, you can let your imagination go crazy and use whatever sounds good! Frittatas are some of the most efficient vehicles for leftover vegetables. You could make your frittata bigger to serve more people by increasing the scale and using a larger pan. Save my name, email, and website in this browser for the next time I comment. Ad Choices, The Only Frittata Recipe You'll Ever Need. Add 1 pound baby spinach that you've cooked just until wilted and squeezed dry, plus ½ cup crumbled feta, as well as 2 tablespoons each chopped fresh dill and sliced scallions. Each dish is slightly different, but they are all basically an egg scramble with savory fillings and they are delicious! A breakfast Frittata is an easy, fast and hearty egg dish that is loaded with herbs and perfect for just about any meal. ©2020 House of Nash Eats Design by Purr. Cook over medium-low heat, without stirring, until the egg begins to look set around the edges and start to release from the pan but the middle is still wobbly, about 5 minutes. Which is super handy if you are doing a Whole 30 or made New Year’s resolutions to eat better in 2017 and want something loaded with protein for a quick and easy breakfast. All Rights Reserved. It's easy to make and packed with all of your favorite breakfast ingredients.
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Here, we combine roasted butternut squash with quick-cooking kale for a fiber-rich breakfast duo. Add the sausage, green onions & spinach and cook just until spinach starts to wilt, about 1 minute. In an oven-safe skillet or cast iron pan, heat the oil or bacon grease over medium-high heat. While just about anything can be stirred into the egg base, you should stick to ingredients that are already cooked. Frittatas are super versatile and a great way to use up whatever vegetables are left in your refrigerator needing to be used up.

Filled with breakfast sausage, asparagus, and a creamy egg filling then topped with gruyere cheese, this is a tasty and simple Frittata recipe. The frittata can be served immediately or warm. For breakfast (or dinner!) The bonus?

If you try using a larger pan with the same amount of ingredients, your frittata will cook faster and be thinner. A cooled frittata can be refrigerated up to 1 day. Method. Cook, stirring occasionally, until softened, about 5 minutes.

First, preheat your oven to 350°F. If you are doing meal prep and plan to reheat the frittata later, try to undercook it just a little bit (maybe only 8-9 minutes).

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